INTERNeX Canada: Have you ever tried a POUTINE?

Canada doesn’t have an official national food, but our famous “poutine” is a strong contender for this title! What is it? A poutine consists of three main ingredients: fries, gravy and cheese curds.

Yup, basically a dish full of grease and calories and probably shouldn’t be eaten, but it is the most delicious thing ever. This is the best thing when you are freezing cold or if you are taking a break from skiing on the slopes.

Cheese curds, which is basically unprocessed cheese that should be eaten when fresh, was invented when dairy farmers in Quebec wanted to save excess production. It has a soft chewy texture with little taste and makes a squeaky sound when you bite into it.

Quebec is also where poutine has originated. Many Quebecois communities such as Drummondville and Warwick claim to be the birthplace of this dish in the late 1950s, but nobody really knows who or where this trend really started.

Now, poutine has become popular all over Canada and in the United States especially in New York and New Jersey. There are many variations to the basic gravy, cheese and fries with additional ingredients such as other cheeses, pulled pork, beans and barbecue sauces. Basically like a nacho, anything goes!

You might have to go to Montreal to find the best and most original kind of poutine, but here are some really good and cheap places in Vancouver to try this dish:

  • La Belle Province (1215 Davie St. & Robson St.): This is where you are going to find the most authentic version as it serves traditional Quebecius cuisine.
  • Fritz European Fry House (718 Davie Street & Granville St.): As the name hints, Fritz specializes in fries. That’s pretty much all they sell there with a whole bunch of poutine toppings and sauces to try.
  • Costco Food Court (605 Expo Boulevard, right across Rogers Arena): This might be an unusual place for poutine as Costco is a warehouse that sells goods in bulk. (Psst, this is a special Smart Saver Vancouver for those of you who got this far in the post!) Their huge poutine goes for about $4.50 and everything on the menu is very cheap. While you need a membership card to purchase anything else in the store, their food court is open to anyone!

You must try this Canadian cuisine while you are living here! It might look kind of gross, but trust me, you’ll fall in love!

Cheers,

Queenie

INTERNeX International Exchange
Suite 200 – 211 Columbia Street
Vancouver BC -V6A 2R5-
Web: http://www.internexcanada.com
Phone: +1 (604) 662 8149
Email: pr@internexcanada.com

Celebration of Light Festival

Wednesday’s Vancouver’s streets and corners were filled with people wanting to see the annual Celebration of Light Festival happening at English Bay.

Since 1990, Vancouver has been home to the Celebration of Light (originally known as the Symphony of Fire). This international pyro-musical fireworks competition has attracted the world’s leading fireworks designers and is seen as a highly prestigious event. The fireworks festival creates an exciting arena where spectators can enjoy each country’s representatives unveil their latest techniques and use the most innovative fireworks materials as they compete to be crowned the winner.

Didn’t get the chance to see Wednesday’s show? No worries, you have three more opportunities! Meet other INTERNeX candidates this Saturday for another viewing of the Fireworks. We will meet up at the Starbucks behind the laughing statue in English Bay at 7 pm! Bring a good book, a game and a blanket because it will be a wait and can get a bit cold after the sun goes down!

Saturday, July 24, 2010 – London Drugs presents Spain Night

Wednesday, July 28, 2010 – HSBC presents Mexico Night

Saturday, July 31, 2010 – Concord Pacific presents A Tribute to China

Listed as one of the “Best Eight City Breaks in the World” by Condé Nast Traveler magazine, Vancouver offers thrilling adventure, exciting entertainment, festivals and events, shopping, gourmet delights, sights and attractions throughout the year. Visit tourismvancouver.com, Vancouver’s official tourism bureau website to find all the information and tools you need to plan your perfect vacation.

Dining Choices

Vancouver’s restaurant scene has exploded in the past few years offering world-class cuisine from every corner of the globe. Fine dining, casual or family-friendly restaurants are easily accessible throughout Greater Vancouver. Browse the many dining options available to you and make your reservations online. Reservations are free, instant, and confirmed.

~ The INTERNeX Girls

EAT! Vancouver Food and Cooking Festival – May 28 to 30

Tomorrow is EAT! Vancouver Food and Cooking Festival – the ultimate food expo! If you love cooking and food in general, come and see an assortment of international cuisine!

Celebrity chefs, popular local restaurants, wineries, food and beverage manufacturers, cookbook authors, retailers, artisans, and many others from the culinary world will come together for a three day public extravaganza at the new Vancouver Convention Centre. EAT Vancouver encompasses unique food experiences, opportunities to learn behind-the-scenes culinary magic from professional chefs, dynamic entertainment through celebrity chef cooking demonstrations and culinary competitions, diverse food, beverage and cooking related exhibits; and of course fantastic shopping opportunities.

Come for lunch and stay for dinner at EAT! Vancouver’s Bite of Vancouver restaurant pavilion. The chefs of favourite Lower Mainland restaurants will serve up appetizer portions of their signature recipes. For a nominal charge ($1.00 – $2.50) per item you will be able to savour the flavours of numerous eateries.

Beer, wine and spirits will be well represented in the Tasting Pavilion where you can sip and taste hundreds of different beverages. Hosted by Daenna Van Mulligen, Vancouver’s Wine Diva, the Grapes and Hops Stage will feature presentations and tastings of numerous local and regional beers and wines conducted by a variety of industry experts. In addition, Mott’s Clamato Juice will be conducting their Mott’s Caesar School where you can participate in learning h9w to make the perfect caesar.

While at EAT! Vancouver, you will also enjoy shopping in the marketplace of over 250 exhibit booths. Producers, manufacturers, retailers and food artisans will showcase a wide assortment of unique products for eating, drinking, cooking, entertaining, and outfitting a kitchen. Exhibits will include everything from gourmet foods to kitchen accessories.

While visiting EAT! Vancouver, you will…

Discover new food + beverage products +cooking ingredients
Taste hundreds of  food and beverage from hundreds of exhibitors
Shop & buy hard to find food +cooking related products.
Learn new methods of cooking from the experts
Watch Food Network celebrity chefs showcase their talents on stage
Learn cuisines of foreign lands in the World Culinary Tourism Expo
Enjoy tasting the offerings of restaurants and wineries +breweries
Find new foods + treats for your pets in the Pets EAT! Too Pavilion
Make your own healthy choices in the Wellness Pavilion
Discover appreciation for cheese at Dairy Farmer’s Cheese Seminars
Talk with food producers, growers, vintners and brewers
Improve wine + beer appreciation in Grapes & Hops Seminar area.

EAT! Vancouver is Canada’s largest consumer food, beverage and cooking festival taking place at the new Vancouver convention Centre, West Wing, Vancouver, BC on May 28, 29 & 30, 2010. The food show features hundreds of food, beverage and kitchen goods exhibitors along with wineries, breweries, restaurants, cooking demonstrations, wine and cheese seminars, cookbook authors, and chef competitions.

To see their Festival Guide, click here.

Friday, May 28th, 2010 – 2 PM – 9 PM
Saturday, May 29th, 2010 – 11 AM – 9 PM
Sunday, May 30th, 2010 – 11 AM – 5 PM

Admission Prices:

Adults – $15.00
Children (7 – 14) – $6

I can’t wait for this event and will most likely be attending, so if you would like to go, you’re more than welcome to join me!

Cheers!

Laura

Ready to Dine Out in Vancouver?!

Today is the start of some serious eating! Yes ladies and gentlemen it is that time of the year again and might i say my favorite part of this month.

Presented by

, Dine Out Vancouver is the feature event, running from April 26th (TODAY) till May 6th 2010 so make sure you a part of this at least once.

This is a delicious celebration of all things that BC has to offer, such as food and wine! Enjoy a splendid three-course dinner at a total of 208 of Vancouver’s hottest restaurants for either $18, $28 or $38 per person, complemented by a fabulous BC VQA wine pairing suggestions. You honestly cannot get much better than that.

Of course, reservations are highly recommended. Don’t forget that you can also book online for many of the participating restaurants making it easy to secure that coveted eatery and avoid busy phone signals! For a list of the all the participating restaurants and there location I highly recommend that you visit this website…and they will even categorize them in terms of their cuisine type!