Treat your taste-buds with a cultural burst!

One more time and for you and your mouths pleasure we are having a PoTLuCK at the  Staffhouse on September the 19th.

– What is a PoTLuCK?,

– It’s a multicultural INTERNeX event! Everybody bring a dish, preferably from your own country and we make an international buffet!

I really love this event and my stomach too! When you ask people to bring a unique meal, they often try to bring something special and you’ll try meals you would never find at the restaurant. What an amazing opportunity for you and all our candidates! I can’t wait to discover all the delicious, crazy, surprising,  tasty dishes you will cook!

Everything always taste better when it’s home made and especially when  it’s cooked with love, and you have the pride to share something from your own country!

For my part, I will not bring frog legs and snails, sorry to disappoint you! I am still hesitating between, crepes, ratatouille and riz-au-lait (a dessert with rice and milk)!

We will grab our forks at 6:30 pm and to avoid doubles, let us know what you are cooking at pr@internexcanada.com or during our events.

– Nathalie

Summer Time is the Best Time!

I just absolutely love summertime. Fresh, cool air breezes through the city and brings with it the aroma of sizzling meat on the barbecue. In Vancouver, the groups of people clustered on Robson Street signal the latest in-store sales and product promotions. In Toronto, the  GO trains become packed with Blue Jays fans waiting to see Ricky Romero wind up on the pitcher’s mound. Ahhh, summer.

This past Saturday was a great summer day for myself and some friends. If you live in Vancouver and were anywhere near Gastown this past weekend, you know that the Vancouver International Jazz Festival was on. As we strolled down Water Street, the atmosphere surrounding us was uplifting. Magicians and jugglers lined the streets, welcoming any and all spectators. Nearby pubs were packed with jazz fans yearning for a pint. Lemonade stands and corn on the cob stations offered food to satisfy anyone’s taste buds and two different stages hosted the smooth, rhythmic beats of Jazz.

Looking around, I couldn’t help but really feel a part of something that day. People lucky enough to live in Gastown hung out their windows, watching the live performances from the comfort of their own home. The crowds watching the shows were both young and old, tourists and Vancouverites alike – all coming to enjoy the same genre of music. It was a great day!

If you didn’t get the chance to go out this past weekend – shame on you…buuuutt don’t worry. The Jazz festival will continue until July 4, 2010.  For more information on show times and locations, visit the website.

Café Crêpe

I think I’m in love. With crêpes. This weekend, I went for another stroll down Robson Street, however I didn’t get very far. The sweet, sweet aroma of chocolate drizzle, strawberry and nutella made me stop dead in my tracks. Could it be? Love at first bite…

I had always seen the red lights that hovered above this little restaurant on Robson street, but had never stopped to order anything. Usually I eat lunch before heading out for some shopping, but on Saturday all I could think about was food! As soon as the smell of melting chocolate and fresh cut strawberries reached my nostrils, I was running towards the express window at Café Crêpe.

Importing the tradition of the classic European café to North America, Café Crêpe specializes in Parisian sweet & savoury crêpes. There are so many different types of crêpes to try at this hub, it can drive a hungry person mad! In addition to crêpes, they also specialize in french baguette sandwiches, and grilled Italian panini.  As an international café, Café Crêpe also offers world classics like half-pound certified Angus burgers, pommes frites (french fries),thin crust pizza, and a full traditional breakfast menu that includes Eggs Benedict and an exciting variety of omelettes, among other specialties. In addition to serving exceptional Italian roasted coffee, Café Crêpe is fully licensed, offering a vast selection of alcoholic beverages and cocktails, along with select beers and wines.

Everyone NEEDS to try something from this restaurant. Although a little pricey (depending on what you order), you will not be let down! I still dream about this crêpe.

Enjoy your eats!

– Laura

Celebrating the Tastes of Toronto!

If you love food and are working or completing your internship in Toronto – then this is for you! This weekend, get ready for the Salut Wine + Food Festival! It’s been on since May 8 but you can still check out the action tonight and tomorrow!

Toronto’s premier wine and food festival offers a week of exciting and unique events designed to bring you up close and personal with leading local and international winemakers, chefs, food producers and gourmet trailblazers.

This year’s mission is to deliver exemplary experiences at a great price, and Toronto has challenged international winemakers, celebrity chefs and some of their best restaurants to pull out all the stops.

While Salut provides an event for every taste and budget, they also have a few surprises in store — rare opportunities for gourmet experiences that will never be replicated.

So go sample Toronto’s incredible flavours, people and rhythms. Celebrate their talented purveyors and world-class gourmet ambassadors. You’ll discover something new, guaranteed — about yourself and your city. And it will be very, very tasty!

Click here to visit the website with pricing details!

Salut!

Laura