Vancouver Riptide – Experience IT review

On Saturday INTERNeX went to Swangard stadium to watch an Ultimate Frisbee game. Because it was a rainy day and just after the big Rockies trip unfortunately not many people showed up, but we still had a fantastic time!

We watched the big home game opener of the Vancouver Riptide agairiptide4nst the Seattle Cascades. It was an entirely new sport for us to watch in a stadium, but after a quick explanation of some rules we were good to go. The game started rainy and slippery but the players were unstoppable. We were so amazed on how fast they ran and how quickly the game is moving.

So the purpose of Ultimate is to score in the opposing team’ s end zone to earn a point. Also a player cannot run with the disc, so once you catch it you have to stand still and throw the disc to ariptide3nother player to move it to the end zone. Once a player is standing in the opposing team’ s end zone and catches the Frisbee you get the point. Ultimate is a non-contact sport, which means once a player catches the Frisbee you can’ t just grab it out of there hands. The player actually gets a few seconds to throw the disc to another teammate.

So because of the few seconds you get to throw the disc again, the game moved very fast and lots of points where earned. Unfortunately the Vancouver Riptides didn’t win but it was a close call. We would definitely like to go again!

– Tess

INTERNeX International Exchange
International Village,
Suite 2077, 2079 – 88 West Pender Street
Vancouver, Canada -V6B 6N9-
Web: http://www.internexcanada.com
Email: pr@internexcanada.com

EAT! Vancouver Food and Cooking Festival – May 28 to 30

Tomorrow is EAT! Vancouver Food and Cooking Festival – the ultimate food expo! If you love cooking and food in general, come and see an assortment of international cuisine!

Celebrity chefs, popular local restaurants, wineries, food and beverage manufacturers, cookbook authors, retailers, artisans, and many others from the culinary world will come together for a three day public extravaganza at the new Vancouver Convention Centre. EAT Vancouver encompasses unique food experiences, opportunities to learn behind-the-scenes culinary magic from professional chefs, dynamic entertainment through celebrity chef cooking demonstrations and culinary competitions, diverse food, beverage and cooking related exhibits; and of course fantastic shopping opportunities.

Come for lunch and stay for dinner at EAT! Vancouver’s Bite of Vancouver restaurant pavilion. The chefs of favourite Lower Mainland restaurants will serve up appetizer portions of their signature recipes. For a nominal charge ($1.00 – $2.50) per item you will be able to savour the flavours of numerous eateries.

Beer, wine and spirits will be well represented in the Tasting Pavilion where you can sip and taste hundreds of different beverages. Hosted by Daenna Van Mulligen, Vancouver’s Wine Diva, the Grapes and Hops Stage will feature presentations and tastings of numerous local and regional beers and wines conducted by a variety of industry experts. In addition, Mott’s Clamato Juice will be conducting their Mott’s Caesar School where you can participate in learning h9w to make the perfect caesar.

While at EAT! Vancouver, you will also enjoy shopping in the marketplace of over 250 exhibit booths. Producers, manufacturers, retailers and food artisans will showcase a wide assortment of unique products for eating, drinking, cooking, entertaining, and outfitting a kitchen. Exhibits will include everything from gourmet foods to kitchen accessories.

While visiting EAT! Vancouver, you will…

Discover new food + beverage products +cooking ingredients
Taste hundreds of  food and beverage from hundreds of exhibitors
Shop & buy hard to find food +cooking related products.
Learn new methods of cooking from the experts
Watch Food Network celebrity chefs showcase their talents on stage
Learn cuisines of foreign lands in the World Culinary Tourism Expo
Enjoy tasting the offerings of restaurants and wineries +breweries
Find new foods + treats for your pets in the Pets EAT! Too Pavilion
Make your own healthy choices in the Wellness Pavilion
Discover appreciation for cheese at Dairy Farmer’s Cheese Seminars
Talk with food producers, growers, vintners and brewers
Improve wine + beer appreciation in Grapes & Hops Seminar area.

EAT! Vancouver is Canada’s largest consumer food, beverage and cooking festival taking place at the new Vancouver convention Centre, West Wing, Vancouver, BC on May 28, 29 & 30, 2010. The food show features hundreds of food, beverage and kitchen goods exhibitors along with wineries, breweries, restaurants, cooking demonstrations, wine and cheese seminars, cookbook authors, and chef competitions.

To see their Festival Guide, click here.

Friday, May 28th, 2010 – 2 PM – 9 PM
Saturday, May 29th, 2010 – 11 AM – 9 PM
Sunday, May 30th, 2010 – 11 AM – 5 PM

Admission Prices:

Adults – $15.00
Children (7 – 14) – $6

I can’t wait for this event and will most likely be attending, so if you would like to go, you’re more than welcome to join me!

Cheers!

Laura